Some Shiny New News

I wanted to share some exciting and shiny news with my wonderful readers!


Here at the Snickerplum household we are expecting a new little baby!


And that baby is going to be a girl! It has been a very different pregnancy this time around then with little man. Even though I have been sick with morning sickness I still wasn’t quite as sick as I was with him. The major difference is that I have been sick longer with her, which is quite a feat since I was sick until 19 weeks with little man. Yet it was a good thing I want as sick because I also started going back to school to finish up my degree at BYU-Idaho. (I figured since we are here any way it would not hurt to finish up my schooling as well.) But that is another post for another day. Back to the nitty gritty details.


I will be 25 weeks tomorrow.
Up until 19 weeks I felt completely gender neutral (which was very different then the first time because early on we knew it was a boy). In my head I kept thinking the baby was a boy, but then suddenly one morning I was cleaning my son’s room and pow! It hit me, and I felt greatly impressed that we were going to have a girl.  So much so that when we were packing supplies for our gender reveal photos I felt silly bringing anything blue (we didn’t know when we left the house that morning). My sweet hubby on the other hand a couple weeks before felt impressed that we were having a girl.


He is so excited to have a daddy’s girl, and for all the pink (especially the pink camo). I love that man and that I get to share forever with him.


Over all this has been a different but good pregnancy so far and lately I have traded the morning sickness with Braxton-Hicks contractions.  Which I get all the time. Guess my body needs to do some major prep work for birthing this little one.

How has your summer gone? Do you have any fun or exciting news to share?

From my Family, to Yours..

Zaycon Foods

Today I want to share a quick little word with you about an awesome food movement. Have you heard of Zaycon Foods? No? Okay, let me share with you what they are all about!

“Zaycon Foods is a privately owned company based in Spokane, Washington. The company was founded in 2009 with the simple mission to bring farm fresh meats direct to consumers at wholesale prices. 

You see, we knew all the farmers who had the best stuff around. Thanks to our experience in the grocery industry, we knew how to quickly move that great stuff from point to point, preserving its freshness, taste, and nutrition.


So we asked ourselves: “Why are there middlemen involved? Why aren’t we just getting this food directly from the farms to the people who are going to eat it?”


That idea grew into the company we are today.


When we started off just a few short years ago, we offered only a few meats in a few areas. But thanks to the overwhelmingly enthusiastic response we’ve gotten from all of you, Zaycon has grown like wildfire!


We now offer a wider range of fresh foods – from milk to berries to salmon filets – to an ever expanding list of regions. If we have not been to your area yet, let us know and you can bet we’ll be there soon. And if we’ve already been through a dozen times, you know we’re coming back again, too!”


Here is short video about how they get their products straight to their customers.

We just put in our order for their upcoming 93/7 Ground Beef and Applewood boneless Ham, (which I would do soon by the way, if you are interested in ordering from them) and can’t wait to pick it up! If you want to check out their site just click here.

Have you ever purchased from Zaycon Foods or anyplace like them before? Please tell us about your experience below.

Amazing Homemade Ranch

I try to be a good wife and mother and devote my time with my family strictly to them. I only write posts and things when little man is sleeping either during naptime or in the morning or evening and when the hubby is busy with school work. And then during that time I only let myself write posts when all my household duties are taken care of (cleaning, cooking, dishes, laundry etc you get the idea). To me, if my home falls apart because of time spent online I have truly failed indeed at my favorite and most important job. In life there are seasons, and we happen to be in one that demands my time, a lot. So when it’s been a while just know that I am still here, loving and thinking of you, but trying to do a million other things as well.

We really needed a dairy free version of Ranch Dressing especially when the little man decided that: 1. Dipping food is the second coolest creation ever; and 2. Ranch Dressing is so amazing that he will eat it plain. (True story). So I started scouring the internet trying to find a recipe that we could use to make some ranch.  Trouble is all of those recipes that I found are made with a soy alternative and that didn’t work for me (and I suspect the little man too) because I am allergic to that, too. Fun right? So then I had the idea to just try to make it with the dairy substitutes we already use. Right now we are currently using either unsweetened or original almondmilk and original coconutmilk. We prefer to use the almondmilk for the ranch. Of course you could always make this into regular ranch, though we honestly can’t taste the difference, with soured milk or buttermilk (you would just leave out the lemon juice).


See we love this ranch, looks like it’s time to make more!

Ranch Dressing*

1 c Homemade Mayonnaise
1 1/2 tsp Lemon Juice, poured into a 1 cup measuring cup (leave out if using buttermilk)
7 1/2 tbsp Almondmilk, or pour the almondmilk into the cup containing the lemon juice until it reaches 1/2 cup
1/2 tsp dried Chives
1/2 tsp dried Parsley
1/2 tsp dried Dill Weed
1/4 tsp Garlic Powder
1/2 tsp dried Onion Flakes
TT fresh ground Sea Salt
TT fresh ground Black Pepper

1. Let the lemon juice and almond milk sit for 10 minutes.
2. Meanwhile, in a large bowl whisk together the mayonnaise, chives, parsley, dill, garlic powder, onion flakes, and salt and pepper. Add in lemon and almondmilk mixture.
3. Let rest for 30 minutes in the fridge, (lf you can stand not eating it by the carrot stick full) and enjoy!
*We do like to make this doubled because we eat so much of it!

Hope you enjoy this ranch recipe! What is your favorite salad dressing/condiment?

From my Family, to Yours..

Whole Food Budget Challenge

I have had many people tell me that they would love to eat like we do. Nothing but whole foods. But they then say that they just can’t afford to right now, maybe later in their life when they have more money (probably has something to do with the fact that we are poor college students, and almost everyone that we associate with, are as well).


First, I want to say that we don’t “eat whole” 100% of the time. We are still in the adjusting process of this whole experience, we by no means are perfect at this. Just check out todays lunch Instagram, we had a mixture of frozen homemade pasta sauce and store bought, becuase I didn’t make enough to last us until this summer last year, partially becuase we only have so much freezer space (oh pressure cooker I would love it if you magically showed up on my doorstep). Someday I hope that we are at 97% or above but for now we eat whole (meaning we do not eat pre-packaged processed foods, rather we make things from scratch etc etc) around 60%-70% of the time. But whenever I do eat processed foods my body is really starting to feel it, equaling bad headaches and a fog that overcomes my being. Not pleasant.
Second, I want to say that we are broke too! We set aside a larger portion of our budget for whole food shopping, but it is still restricted. I wanted to challenge myself this month though and keep to a tight budget and still eat whole foods in the process!
I set the budget to $200. But my budget plans might get messed up a little becuase we are going to have my parents, brother and his girlfriend staying with us this weekend and they have to eat too.
What do you think of this plan? Impossible? Do-able? Is the budget too high? Or too low?

Cloth Diapers: Questions and Concerns

There really is so much to learn when it comes to cloth diapers, it can be very overwhelming at first! I know I felt like a deer in headlights when I started looking into it. My goal is to hopefully help simplify that a little bit over the next several posts. Today let’s look at some cloth diaper concerns that people have.


Will using cloth diapers really save me money?
I think everyone realizes that they will save you a little money because you are not buying bags or boxes of diapers all the time, but did you know that over your child’s diapering years you can spend anywhere from $1,200 – $3,500 or more if your child isn’t potty trained by 2 and a half, on diapers and wipes! If you don’t believe me do the math yourself!  A newborn on average uses 12 diapers a day. As they grow older they use less and less until it averages out at 6 a day around 6 to 8 months old.
But what about me, I shop sales and or use coupons?
Yes, though you will be spending less on disposables, think of all the extra money you will be saving by purchasing something you can reuse over and over,  even with your other children so that savings will continue to add up as you continue to use them. And when you are done with them they have a pretty good resale value too!
Okay, but what about all the water and electricity/gas that you will use to wash and dry them?
I am so glad you asked! First, let’s think of all the trees, water, electricity, and other precious resources that went into just making that little disposable diaper. Then, I will point out that most diapers are not supposed to go into the dryer, and in fact hanging diapers and liners out on the line in the sun not only sanitizes them further, but the sun has awesome stain-fighting power! So that cuts your drying time down to almost non-existent. Finally, I will concede. You do have to use water to clean your diapers, and to remove the waste, which I will discuss more in posts devoted entirely to those lovely topics. But you can be smart about how you do it, so that way you are not paying a ridiculous amount, nor using a ton of water. With cloth diapering you are not adding laundry that needs to be done daily (unless you don’t have a large enough stash), rather you will add 2 to 3 extra easy loads per week.
Before, I leave the cost factor I do want to say that there is an up front price tag associated with cloth diapers. You need to purchase your supplies almost all at once in order to cloth diaper. For example: If you purchase only diaper liners and wipes, you will not be able to achieve leak proof-ability (that’s a word right?) without a cover nor will you be able to wash them with out a detergent that is safe with cloth diapers (more on this in its own post as well).

Cloth Diapers Won’t Work
For one reason or another people don’t think that they will work anymore. Notice the word anymore. They used to work fine, but now with our modern society we need a more modern diaper, instead of the flat cloth that you have to fold and risk pricking either your little one or your self and finally some plastic pants to wear over them. Thank heavens for our modern life and the fact that we have more modern options. Cloth diapering has changed quite a bit and we will go over some of those changes in the following posts. I am happy to say that cloth diapers do work! In fact, they work better than disposables! They hold in the poopy messes so much better, which is music to the ears of any parent’s of newborn babies out there. I know with the little man we had diaper blowouts that went up his back and down his legs, using disposables, and we ruined tons of cute outfits in the process.
But I’ve heard that Cloth Diapers leak really bad.
It is true that cloth diapers cannot go on indefinitely absorbing urine as it seems some disposable diapers can. It is a good rule of thumb change your babies diaper every two hours. Then you should never have to deal with leaks. As for nighttime use there are certain liners and other tricks you can use to maximize your diapers absorbency. Also, I would avoid any cheap brands of diapers, they are not as well made and can delaminate or come apart easily.

Too Much Work
Cloth diapers are a great idea and all, but they take too much work to fit into my busy day.
I agree that life is incredibly hectic and busy and trying to do one more thing a day can seem overwhelming. But all in all I think I spend 1 hour altogether during the space of a week actually dealing with cloth diapers, not including diaper changing time because that would happen regardless of our use of cloth diapers or not. I have an entire post planned on our laundry routine and another one just for our daily routine.

Poop is gross
That is a true statement if ever there was one! And using cloth diapers doesn’t make poop less gross, but you don’t smear your hands in it! In fact, I have a whole post where we will discuss this whole “poopy issue” as well. And also did you know that you are supposed to flush the poop from a disposable diaper down the toilet to? Yep! Because otherwise that “loaded” diaper you are throwing away will go to a landfill creating a toxic dump, especially if that waste is contaminated with any kind of virus, bacteria, or disease. And beyond that, disposable diapers can take anywhere from 300-500 years to decompose. That means that none of the disposable diapers that have ever been used are even close to decomposing yet. Now THAT is gross!

Cloth Diapers Smell Terrible
The truth couldn’t be further from that. I actually have a hard time knowing when the little man has gone, because they hold in the smell so well. We have to actually look and see if he has or not. If your diapers do smell really bad of ammonia, then that most likely means that your diapers are in need of a good “strip”. A not difficult process that we will discuss in more detail later, but otherwise they do not smell bad at all.

There are a couple of extra pluses to using cloth diapers too. The use of disposable diapers exposes your baby to unnecessary and dangerous chemicals from the very beginning and, though the consequences may not be immediate, no one is sure of the long term outcome of such exposures. In my opinion, it is better to avoid chemicals as much as possible.
Cloth diapers also are more gentle on babies sensitive skin. The chemicals and toxins in disposable diapers can seriously irritate babies skin. It is not true though that cloth diapered will never get diaper rash. There are many factors that go into diaper rash such as: being left took long in a soiled diaper, food sensitivities or allergies, harsh laundry detergent, yeast infection, teething and so forth.
It is also possible for the use of cloth diapers to lead to earlier potty training! The reason behind this is because most babies do not like feeling the wetness that the cloth diaper produces compared to disposable diapers which are more of a stay-dry experience. There are many factors that go into potty training though so I would not have this be the reason you are cloth diapering.
And finally cloth diapers are just cuter! That may seem silly, but they make those adorable baby bums just that much cuter!

*The information in this post was taken from my own experience and also referencing “Confessions of a Cloth Diaper Convert” by Erin Odom an excellent resource on cloth diapers. You can also check out her websites here and here.

Were there any concerns that I didn’t address? Make sure to let me know in the comments below! And stay tuned for the next post in this cloth diapering series where I will discuss how we use cloth diapers and our daily routine.

From my Family, to Yours..

Our Monthly Gift from the Earth

I have been asked by the lovely Larissa Dickson to be a co-contributor at the blog Everything doTERRA. She has really created an awesome space there to learn so much about Essential Oils! I am honored to work with her! Today I posted about our monthly gift from the earth. Here is a sneak preview:

“Each month we are blessed to receive products from doTERRA, and because doTERRA literally means gift of the earth, that is what we call our exciting package that arrives on our doorstep. We take part in the Loyalty Rewards Program (LRP), which is an awesome incentive for Independent Product Consultants (IPC’S) which you should check out here. The longer you stay with the program the more points you receive back for your orders. It does max out at 30%, but the credits build very quickly and you can use those credits to reduce the cost of your oils and even get them free! We are saving up our credits to use them in a large chunk.


This was our order this month! Normally we get more…”

Make sure to click-through and see what we got this month, and all the other great things she has available!


A Puffy Pancake

Today I want to share with you a delicious, easy and fun breakfast.


This is a Puff Pancake.  And according to its name it is supposed to puff.  And it does!  Awesomely! Each time we make it we are excited to see how it will turn out.

Puff Pancake

5 eggs
1 c milk (or in our case, almond milk)
1 c unbleached flour
1/4 – 1/3 c Butter


1. Preheat the oven to 400°. Dice up your butter (we only use 1/4 cup bit to each his own) and place it in a 9×13 pan and place it in the oven while it is pre-heating.


Our pizza some is messy, keep forgetting to clean that...



2. Combine the eggs, milk, and flour and whisk together for 3-5 minutes.  I only ever whipped it until around the three minute mark, but the longer you go the more air you incorporate and the more puffy your pancake is. This time I did five minutes and it was Huge! Make sure that when you are finished whipping it you immediately pour it into the hot pan, (which has been removed from the oven using hot pads) and then promptly return it to the oven.


3.Cook the pancake for 25 minutes. When it is finished, make sure you have everyone gathered around to see how puffy the pancake is, because the center will fall shortly after it’s exit from the oven, and we don’t want anyone to miss it. At least, that’s what we do in our house.


Little man watching the pancake rise. It is pretty mesmerizing.



4. Delicious sliced and served with real maple syrup and some fruit. Or with applesauce, if you are my hubby.

We love this recipe and make it often.  What are your breakfast favorites?

From my Family, to Yours..